GAP
Analysis of the FAO Code of Conduct for Responsible Fisheries.
Sustainability Guide
This document serves as a practical tool to help companies in the sector assess the impact of their activities from an ESG perspective.
“Blind Tasting” Campaign – Valencia
Seafood promotion campaign for schoolchildren, held within the framework of the European Aquaculture Valencia fair, in collaboration with Fundación Biodiversidad, PTEPA (Spanish Technology Platform for Fisheries and Aquaculture), and the Ministry of Agriculture, Fisheries and Food (MAPA).

